If you love green olives, you’ll find this antipasto perfect when used as a spread, enjoyed with pasta or even for adding it to a meat sauce for a gentle kick of Calabrian green olives with a touch of fennel. Soon to be a staple in your kitchen for its rich, Italian spice flavor, this is going to be perfect as an appetizer for your next dinner party.
The hearty, savoury companion to your preferred bread, panini, or pasta of preference
Made entirely from natural ingredients and is gluten free and suitable for those on a vegetarian diet
Imported directly from Italy for authenticity