
If you love green olives, you’ll find this antipasto perfect when used as a spread, enjoyed with pasta or even for adding it to a meat sauce for a gentle kick of Calabrian green olives with a touch of fennel. Soon to be a staple in your kitchen for its rich, Italian spice flavor, this is going to be perfect as an appetizer for your next dinner party.
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The hearty, savoury companion to your preferred bread, panini, or pasta of preference
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Made entirely from natural ingredients and is gluten free and suitable for those on a vegetarian diet
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Imported directly from Italy for authenticity